Hot Water Pastry - Penny Melville-Brown
Crisp pastry with no flour or rolling needed, perfect for blind bakers and pie-making. Download the recipe now!
Ingredients
- 250g pack lard
- 270g water
- 535g plain flour
- 135g strong white bread flour
- Heaped teaspoon salt
- Heaped teaspoon ground mace
- 135g butter
- 1 egg, beaten
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