Roasted Fingerling Potatoes with Chicken Sausage and Vegetables - Delicious Living

Ingredients

• 1 12- to 16-ounce package cooked spicy chicken sausage
• 1 pound small fingerling or red potatoes
• 1 medium yellow onion
• 1 red bell pepper
• 1 cup mini carrots
• 2-3 tablespoons olive oil
• 4 cloves garlic, chopped
• 2 tablespoons minced fresh rosemary leaves (or 1 tablespoon ground rosemary)
• ½-1 teaspoon crushed red pepper flakes