Bazeen Recipe - Traditional Libyan Dish with Barley Flour and Lamb

Bazeen Recipe - Traditional Libyan Dish with Barley Flour and Lamb

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Try the authentic taste of Libyan cuisine with Bazeen Recipe made with barley flour, lamb, onions, olive oil, tomato, red lentil, and egg. Discover the unique blend of flavors that will satisfy your...

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Ingredients

  • 200 g barley flour per person
  • 15 g plain flour per person
  • onions
  • olive oil
  • lamb meat : cut into chunky pieces; preferably shoulder or leg.
  • spices
  • tomato
  • salt
  • red lentil
  • egg

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