Tuna Burgers with Vidalia Onions and Chipotle Sauce Recipe - Levana Cooks
Tuna Burgers with Vidalia Onions and Chipotle Sauce: We showcased these tuna burgers at last Monday's demo, Fish Cookery. Trust me: Only happy campers!
Ingredients
- 3 tablespoons olive oil
- 2 large vidalia onions, sliced very thin
- 2 pounds ground tuna (meat: substitute bison, lean beef or turkey)
- Freshly ground pepper to taste
- 6 hamburger buns, split open (I recommend you experiment with sprouted bread buns: Ezekiel etc....)
- 2 beefsteak tomatoes, thinly sliced
- Chipotle sauce (recipe follows)
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