Baked Pimento Cheese Dip – Lodge Cast Iron

Baked Pimento Cheese Dip – Lodge Cast Iron

lodgecastiron.gr

Ingredients8 ounces Cabot Seriously Sharp, grated8 ounces Cracker Barrel Extra Sharp, grated8 ounces cream cheese7 ounces diced roasted red peppers¼ cup Duke's mayonnaise1 tablespoon Grey Poupon...

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Ingredients

  • 8 ounces Cabot Seriously Sharp, grated
  • 8 ounces Cracker Barrel Extra Sharp, grated
  • 8 ounces cream cheese
  • 7 ounces diced roasted red peppers
  • ¼ cup Duke's mayonnaise
  • 1 tablespoon Grey Poupon dijon mustard
  • sea salt
  • Fresh cracked pepper
  • 1 teaspoon Worcestershire
  • ¼ teaspoon horseradish
  • 3 teaspoons garlic powder
  • 3 teaspoons onion powder
  • 3 tablespoons Panko breadcrumbs

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