Vegetable Enchiladas Recipe | RecipeLand

Vegetable Enchiladas Recipe | RecipeLand

recipeland.com

Vegetarian enchiladas filled with sauteed eggplant, zucchini, onion, and green chiles in salsa-softened corn tortillas topped with cilantro. A light, vegan-friendly Mexican dinner for two.

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Ingredients

  • corn tortillas (6-inch)
  • salsa
  • olive oil
  • onions
  • garlic
  • eggplant
  • zucchini
  • sherry
  • green chili peppers
  • cilantro

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