Steamed Florida Clams with Tomato, Lemon and Garlic - Fresh From Florida : Fresh From Florida
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Ingredients
- 3-4 dozen live Florida hard-shell clams, rinsed
- 2 large Florida tomatoes, diced
- 1 cup Florida cherry tomatoes, halved
- 1 tablespoon and 1 teaspoon Florida seafood seasoning blend
- 1 small onion, sliced thin
- 2 tablespoons unsalted butter
- 3 cups low-sodium vegetable or seafood broth
- 2 tablespoons fresh herbs (rosemary, thyme, oregano)
- 2 tablespoons fresh garlic, minced
- 2 tablespoons fresh basil, chopped
- 1 lemon, juiced (plus more for garnish)
- Sea salt and fresh ground pepper to taste
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