Bajre Ka Churma - Zayka Ka Tadka
Bajre Ka Churma is popular in Rajasthan. You need pearl millet flour, jaggery, dry nuts and ghee to prepare this healthy dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Pearl millet flour/Bajre ka atta - 1 cup
- Water - as required
- Jaggery/Gud - 1/2 cup
- Clarified butter/Ghee - 2 tbsp
- Chopped dry nuts - as required
- Sesame seeds/Til - 1 tsp
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