Lemon Chicken with Potatoes - Serving Dumplings

Ingredients

• 1 tbsp olive oil
• 1 tbsp unsalted butter
• 4 chicken thighs (bone-in/skin-on)
• 1 tsp salt (divided)
• 1 tsp black pepper (divided)
• 4 garlic cloves (minced)
• 2 tsp dried oregano
• 1.9 pounds waxy potatoes (small, cut into wedges)
• ½ cup chicken broth
• 1 lemon
• 3 ounces feta (crumbled)
• freshly ground black pepper (for topping)
• 1 tbsp chopped parsley (for serving)
• lemon zest (for serving)