Lemon Olive Oil Cake with Merlot BellaVitano® Recipe | Wisconsin Cheese
This lemon olive oil cake recipe is indulgent, with deliciously creamy and complex Merlot BellaVitano® cheese folded in and served alongside.
Keywords
- lemon olive oil cake
- olive oil cake
- olive oil cake recipe
- lemon olive oil cake recipe
- bellavitano
- bellavitano cheese
- raspberry ale bellavitano
- bellavitano recipe
Ingredients
- 1 3/4 cups sugar
- 1 tablespoon lemon zest
- 4 large eggs
- 1 1/3 cups olive oil
- 1 cup whole milk
- 1/4 cup lemon juice
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 6 ounces Sartori Merlot BellaVitano® cheese, finely shredded (1 1/2 cups)
- 2 cups confectioners’ sugar
- Fresh raspberries
- Additional Sartori Merlot BellaVitano® cheese, shaved
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