Wendi Peters’ Chocolate Chip Muffins - Wrights Baking : Wrights Baking

Wendi Peters’ Chocolate Chip Muffins - Wrights Baking : Wrights Baking

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Ingredients

  • Chocolate Fudge Cake Mix 5 x 500g
  • Wright’s Chocolate Fudge Cake Mix 500g
  • Water 200ml
  • Vegetable Oil 60ml (4tbsp)
  • Milk Chocolate Chips 150g
  • Butter or Margarine 200g
  • Icing Sugar 200g
  • Cocoa Powder 2 heaped tbsp
  • Hot Water 1tbsp
  • Sprinkles of your choice – we used coloured balls

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