Smashed Lemony Potatoes - Milk

Ingredients

• 2 lbs small Yukon gold potatoes (about 15 pieces)
• Flaky sea salt, to taste
• Fresh ground pepper, to taste
• A few sprigs of thyme
• 2 tbsp local melted butter (for roasting)
• 1/2 cup plain local Greek yogurt (full fat preferred)
• 3 oz local feta cheese, crumbled
• 1 tbsp chopped fresh dill
• Juice from 1/2 lemon
• 1 tsp capers (salt-cured, rinsed and drained)