Crispy Smashed Potatoes Gelson's
Crispy smashed potatoes with bitter greens, lemon, and crème fraîche—a gourmet side for any main dish or perfect at brunch. Perfectly tender inside, crispy outside.
Ingredients
- 2 lbs yukon gold potatoes
- 4 Tbsp grape seed oil
- 1 bunch frisee or curly endives
- 1 Tbsp lemon juice
- 2 Tbsp crème fraîche
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