Artichoke Tomato Alfredo Recipe - Italian Cuisine

Artichoke Tomato Alfredo Recipe - Italian Cuisine

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Enjoy a delicious Artichoke Tomato Alfredo Recipe made with artichokes, tomatoes, onion, garlic, basil, whole wheat flour, soy moo, and fettucine. This easy-to-make dish is perfect for vegetarians...

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Ingredients

  • 1 can of artichokes (not packed in oil )
  • 4 to 5 fresh tomatoes , chopped into large chunks
  • 1 medium onion , chopped
  • fresh garlic (or 1 tsp garlic powder )
  • 0.5 cup of fresh basil , chopped (or 3 tsp of chopped dried basil )
  • 2 tbsp of whole wheat flour
  • 0.5 cup (or more) of non- fat soy milk or low- fat soy milk or rice milk
  • fettucine, macaroni or spaghetti

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