Artichoke Tomato Alfredo Recipe - Italian Cuisine

Artichoke Tomato Alfredo Recipe - Italian Cuisine

excitedfood.com

Enjoy a delicious Artichoke Tomato Alfredo Recipe made with artichokes, tomatoes, onion, garlic, basil, whole wheat flour, soy moo, and fettucine. This easy-to-make dish is perfect for vegetarians...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.

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Ingredients

  • 1 can of artichokes (not packed in oil)
  • 4 to 5 fresh tomatoes, chopped into large chunks
  • 1 medium onion, chopped
  • fresh garlic (or 1 tsp garlic powder)
  • 1/2 cup of fresh basil, chopped (or 3 tsp of chopped dried basil)
  • 2 tbsp of whole wheat flour
  • 1/2 cup (or more) of non-fat soy milk or low-fat soy milk or rice milk
  • fettucine, macaroni or spaghetti

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