Frozen Dalgona Coffee Recipe with Baileys | Baileys US
This icy treat combines the creamy, coffee-infused foam of classic whipped coffee with the creamy, smooth taste of Baileys. Click to read the full recipe.
Ingredients
- FOR THE DALGONA
- 1 oz instant coffee
- 3.5 oz sugar
- 3.5 oz of water
- FOR THE FINAL SERVICE
- Ice to fill 4 glasses
- 20 oz of milk or more, depending on the size of the glass
- 8 oz Baileys (2 oz per serving)
- Frozen Dalgona from the previous recipe
- Chocolate shavings for decoration
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