Spiked Hot Mocha | America's Test Kitchen

Name: Spiked Hot Mocha | America's Test Kitchen
Total time: 10 min
Ingredients: 4 ounces heavy cream; 1½ ounces (3 tablespoons) Simple Syrup, divided; 12 ounces (1½ cups) brewed hot coffee; 4 ounces (½ cup) coffee liqueur; 2 teaspoons unsweetened cocoa powder, plus extra for dusting

www.americastestkitchen.com

Warm up with this Spiked Hot Mocha recipe, blending rich chocolate, robust coffee, and a hint of spice for a cozy, comforting drink.

Keywords

Beverages
Holiday

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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