Fluffy Garlic Chive Mashed Potato Puffins Recipe for Beginners

Name: Fluffy Garlic Chive Mashed Potato Puffins Recipe for Beginners
Total time: 40 min
Ingredients: 3 cups firm mashed potatoes, cold; 1 (5.4 ounces / 153 grams) garlic and herb soft cheese (e.g., Alouette or Boursin); 1 ½ cups shredded sharp white cheddar cheese, divided; 3 large eggs, beaten; 1 (8 ounces / 227 grams) sour cream or crème fraîche; 2 tablespoons grated Parmesan cheese; 1 teaspoon garlic salt; ½ teaspoon black pepper; 2 tablespoons chopped chives, divided

www.beardandbonnet.com

Creamy garlic chive mashed potato puffins elevate your dinner table with fluffy goodness. Whip up these bite-sized treats for an irresistible side dish that will be the talk of your meal.

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Cooking tools:

Ice cream scoop
Muffin tin
Oven
Mixing bowl
Spoon
Chef's knife
Plate

Ingredients

3 cups firm mashed potatoes, cold
1 (5.4 ounces / 153 grams) garlic and herb soft cheese (e.g., Alouette or Boursin)
1 ½ cups shredded sharp white cheddar cheese, divided
3 large eggs, beaten
1 (8 ounces / 227 grams) sour cream or crème fraîche
2 tablespoons grated Parmesan cheese
1 teaspoon garlic salt
½ teaspoon black pepper
2 tablespoons chopped chives, divided