Tuna Roll Recipe | Healthy Made Tasty
Packed with protein and veg, this delicious filling is perfect in a roll, sandwich or wrap.
Ingredients
- 185g can tuna in springwater
- drained
- 125g can corn kernels
- 1 celery stick
- finely chopped
- 1 tbsp chives or dill
- 1 tbsp mayonnaise*
- ½ lemon
- juiced
- 4 lettuce leaves
- ¼ Lebanese cucumber
- sliced into rounds
- 4 wholemeal rolls
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