Easy Grilled Tomatoes: My Favorite Herb Vinaigrette Recipe
Discover my easy grilled tomatoes dressed in a vibrant herb vinaigrette! Perfect as a light side or appetizer, you'll love the fresh summer flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 4 large ripe tomatoes (about 1 pound / 450g)
- 2 tablespoons olive oil (30ml)
- Salt and pepper, to taste
- ¼ cup fresh basil leaves, chopped (15g)
- ¼ cup fresh parsley leaves, chopped (15g)
- 2 tablespoons red wine vinegar (30ml)
- 3 tablespoons olive oil (45ml)
- 1 small clove garlic, minced
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