Portuguese green eggs - Cookidoo® – the official Thermomix® recipe platform
Explore the unique taste of Portuguese green eggs, a culinary delight made with parsley and vinegar. Try this medium-level recipe on Cookidoo® for a total time of 50 minutes. Sign up for free today!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookidoo.com.au.
Ingredients
- 1000 g water
- 6 eggs
- 35 g milk
- 25 g white bread
- 25 g fresh flat-leaf parsley
- 1 tbsp vinegar
- ½ tbsp mustard
- ½ tsp sea salt
- 1 pinch ground black pepper
- plain flour
- breadcrumbs
- vegetable oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Recipe: The perfect Portuguese baked eggs suitable for brunch or dinner
houseandgarden.co.za
Portuguese Pickled Boiled Eggs · Bake After Recipe
bakeafter.com
Portuguese bread - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Portuguese bread - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Portuguese Breakfast Egg Skillet
farmersfinesteggs.ca
Poached Eggs - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
How to make scrambled eggs with chouriço Recipe
foodfromportugal.com
Portuguese Bread (Pão de água) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international