Keto Taco Bowl Recipe

Name: Keto Taco Bowl Recipe
Total time: 20 min
Ingredients: 2 slices bacon; 3 cups raw Brussel sprouts, thinly chopped; juice from 1 lime; 1 tablespoon avocado oil (or olive oil); 1 tablespoon garlic, minced; 1/3 cup red onion, diced; Note: for keto, select meats with a higher percentage of fat, but you can make this recipe leaner as well by using leaner ground meat.; Substitute: veggie ground; 1 teaspoon cumin; 2 teaspoons smoked paprika; 1 teaspoon chili powder; fresh cilantro, chopped; fresh lime or lemon to taste; sea salt; pepper; 2 large ripe avocados; 2% Greek yogurt; shredded cheddar; pico de gallo

fitmencook.com

Hi there fit foodies! Are you fond of taco salads but on a keto diet? Good news! Here’s an easy keto-friendly recipe for a taco salad bowl that you can enjoy ev

View full recipe on fitmencook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitmencook.com.

Share this recipe:

Cooking tools:

Nonstick skillet
Chef's knife
Cutting board
Measuring spoon
Measuring cup
Wooden spoon
Spatula
Fork
Spoon
Stove
Serving bowl

Ingredients

2 slices bacon
3 cups raw Brussel sprouts, thinly chopped
juice from 1 lime
1 tablespoon avocado oil (or olive oil)
1 tablespoon garlic, minced
1/3 cup red onion, diced
Note: for keto, select meats with a higher percentage of fat, but you can make this recipe leaner as well by using leaner ground meat.
Substitute: veggie ground
1 teaspoon cumin
2 teaspoons smoked paprika
1 teaspoon chili powder
fresh cilantro, chopped
fresh lime or lemon to taste
sea salt
pepper
2 large ripe avocados
2% Greek yogurt
shredded cheddar
pico de gallo