Piccadillo Burgers - Sutter Home Family Vineyards

Ingredients

• 1 fire roasted red pepper
• 1/2 of white onion
• 2-3 cloves of garlic
• 1 tablespoon of tomato paste
• 1/4 tsp of Sea Salt
• 1/4 tsp of fresh ground mixed peppercorns
• 1/2 cup of mayonaise
• Pinch of Saffron
• 1 tablespoon of Sofrito (see above)
• A pinch of Sea Salt
• A pinch of fresh ground mixed peppercorns
• 1 pinch of saffron
• 1 tbsp of fresh squeezed lime juice
• 1 pound of ground Chuck
• 1 tsp of Garlic Powder
• 1 tsp of Onion Powder
• 1 tsp of Sea Salt
• 1 tsp of fresh ground mixed peppercorns
• 2-3 Tablespoons of Sofrito (see above)
• Thick slices of Red or Vidalia Onions
• Olive Oil
• Sea Salt and Pepper
• Cuban Bread Buns
• Slices of Mexican Melting Cheese