Fig Newton Cookies
Fig Newton Cookies is a delicious homemade cookie recipe and a great way to use dried figs from the pantry. Make them for holidays or a sweet snack.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Cooking tools:
- Immersion blender
- Food processor
- Hand mixer
- Pizza cutter
- Rolling pin
- Oven
- Stove
- Baking sheet
- Parchment paper
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
- Spoon
Ingredients
- 4 tbsp (50g) unsalted butter, at room temp
- 50 g (1/4 cup) packed light brown sugar
- 1/4 tsp vanilla paste
- 1 egg
- 1/4 tsp baking powder
- 180 g (1 1/3) cup all-purpose flour
- 200 g (7 ounces) dried figs
- 3 tbsp water
- 1 tbsp apricot jam
- 2 tbsp packed light brown sugar
- 1 tsp lemon juice, freshly squeezed
- 1/4 tsp cinnamon powder
- 2 tbsp dark chocolate, chopped
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