Cheesecake-Stuffed Luscious Lemon Cake Recipe - Details, Calories, Nutrition Information | RecipeOfH

Ingredients

• 1 (18 1/4 oz) package white cake mix
• 1 (3 1/2 oz) package vanilla instant pudding mix
• 3 large eggs
• 1 1/4 cups milk
• 1 cup canola oil
• 2 tsp vanilla extract
• 1 (4 oz) white chocolate baking bar, finely chopped
• 2 tbsp lemon rind, grated (about 2 large lemons)
• 3 (16 oz) cans cream cheese frosting , homestyle (or make your own)
• 1 (19 oz) package cheesecake, frozen (with strawberry topping)
• 2 cups raspberries, fresh, divided
• 1 (10 oz) jar lemon curd
• 1 cup strawberry, fresh, halved
• mint sprig, fresh