Prawn Masala | Otao Kitchen

Prawn Masala | Otao Kitchen

otaokitchen.com.au

This recipe is a simple yet luxurious way to elevate fresh or frozen prawns into a complex curry. The warming spices nicely compliment the plump and buttery pieces of shellfish. Serve with rice or...

Keywords

  • Prawn
  • Masala
  • |
  • Otao
  • Kitchen
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Ingredients

  • 75g prawns, tails on & shells removed
  • ½ tsp turmeric
  • ¼ tsp salt
  • 2 TBL vegetable oil or ghee
  • ½ brown onion, diced
  • 1 garlic clove, minced
  • 2cm ginger, minced
  • 1 chilli, diced
  • 1 tomato, largely diced
  • 1/2 cup water
  • chopped coriander for garnish

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