Saucy Rib Steaks - Kosher.com
Kosher.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 2 ribs steaks (or any steaks of similar thickness)
- barbecue steak seasoning, for coating
- 2 to 3 tablespoons oil, such as Gefen Canola Oil
- 1 cup Telma Barbecue Sauce
- 1/4 cup Haddar Brown Sugar
- 2 tablespoons Boondocks Bourbon
- 2 tablespoons lime juice
- 1 teaspoon Gefen Vanilla Extract
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