Chinese doughnuts | Cooking Lovers

Chinese doughnuts | Cooking Lovers

cookinglovers.teka.com

Celebrating the last Chinese New Year with these recipes is a good way to celebrate this upcoming year with the best resolution: enjoy it

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Ingredients

  • All-purpose flour 255 g
  • Teaspoons Granulated sugar 2
  • Teaspoon Fine salt 1/2
  • Teaspoons Baking powder 2 and 1/2
  • Cold unsalted butter, cubed 85 g
  • Whole milk 170 g
  • Canola oil for frying
  • Granulated sugar for coating

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