Mango Shrikhand with Poori | Amrakhand
Mango Shrikhand with Poori | Amrakhand is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous...
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Ingredients
- Curd (दही) – 1 kg
- Cardamom powder (ईलाइची) – 1 tsp
- Nutmeg powder (जैफल पाउडर) – ¼ tsp
- Saffron (केसर) – a pinch
- Sugar, powdered (पिसी चीनी) – 250 gms
- Mango pulp (आम की प्युरे) – 1 cup
- Pista chopped (पिस्ता) – handful
- Almonds chopped (बादाम) – handful
- Whole Wheat Flour (आटा) – 1½ cups/200 gms
- Cardamom powder (ईलाइची पाउडर) – ½ tsp
- Fennel powder (सौंफ पाउडर) – 1 tsp
- Saffron, soaked (केसर) – a pinch
- Semolina (सूजी) – 2 tbsp
- Salt (नमक) – a pinch
- Oil (तेल) – a dash
- Water (पानी) – ¾ cup/175 ml approx
- Oil (तेल) – for frying
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