Sweet Strawberry & Black Pepper Jam Tarts recipe
Indulge in these delightful mini tarts featuring puff pastry shells filled with fresh strawberries, baked to perfection, and topped with a black pepper-infused syrup
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Ingredients
- 1 x 600 g punnet strawberries, trimmed
- 400 g caster sugar
- 500 g ready-made puff pastry
- Freshly ground black pepper
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