Gluten-Free Avocado Toast with a Soft Boiled Egg | Shayna's Kitchen

Gluten-Free Avocado Toast with a Soft Boiled Egg | Shayna's Kitchen

shaynaskitchen.com

Gluten-free avocado toast with mashed avocado, lime, and a soft-boiled egg. Quick, easy, and satisfying—perfect for any time of day!

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Ingredients

  • 2 slices gluten-free bread
  • 2 eggs
  • 1 avocado
  • 1/2 lime zested and juiced
  • 1 tbsp dijon mustard
  • red pepper flakes to taste
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • Sprouts of choice
  • Extra virgin olive oil
  • Salt and pepper to taste

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