Cheesy Egg and Avocado Toast | Shayna's Kitchen

Cheesy Egg and Avocado Toast | Shayna's Kitchen

shaynaskitchen.com

Warm jammy eggs mashed with manchego cheese top gluten-free sourdough toast, contrasted by fresh avocado and herbs for a delicious breakfast or lunch.

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Ingredients

  • 1 slice gluten-free sourdough bread
  • 1 tbsp butter
  • 1 avocado
  • 1 tbsp fresh dill, minced
  • 1 tbsp fresh basil, minced
  • 2 eggs
  • 1/8 cup grated manchego cheese
  • Red pepper flakes to taste
  • Hot sauce to taste

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