Corn Pudding Tennessee Style recipe - from the Southern Culinary History Family Cookbook
Corn Pudding Tennessee Style recipe is from Southern Culinary History, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime...
Keywords
- Corn Pudding Tennessee Style
- 2 cups corn (fresh or canned)
- 4 Tbl. flour
- 2 level t. sugar
- 1 level t. salt
- 2 well-beaten eggs
- 2 Tbl. butter
- melted
- 2 cups milk
- family
- cookbooks
- recipe
- reunion
- cooking
- church
- wedding
- bridal
Ingredients
- 2 cups corn (fresh or canned)
- 4 Tbl. flour
- 2 level t. sugar
- 1 level t. salt
- 2 well-beaten eggs
- 2 Tbl. butter, melted
- 2 cups milk
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