Teurgoule with Orange Zest Recipe

Teurgoule with Orange Zest Recipe

www.cookingconnect.com

Warm Arborio rice baked with milk, cream, and orange zest in the oven until golden brown—serving up 6-8 hearty portions. Perfect for special occasions or a comforting dessert.

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Ingredients

  • - 1 cup of Arborio rice
  • - 2 cups of whole milk
  • - 1 cup of heavy cream
  • - 1 cup of granulated sugar
  • - 1 cinnamon stick
  • - 1 teaspoon of vanilla extract
  • - 1 orange, zest only

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