Curry and Chips Pie - Pinch Of Nom

Curry and Chips Pie - Pinch Of Nom

pinchofnom.com

Our Curry and Chips Pie has all the best flavours from our chip-shop inspired Mushy Pea Curry, topped with a crispy layer of oven chips.

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Ingredients

  • 500 g diced chicken breast
  • 1 medium onion (peeled and diced)
  • 1 garlic clove (peeled and crushed)
  • 6-8 button mushrooms
  • 2 tins of mushy peas ((300g each))
  • 1 tin of chopped tomatoes ((400g each))
  • 1 tin of baked beans ((400g each))
  • 2 tsp mild curry powder
  • 1 tsp mild chilli powder
  • 1 tbsp granulated sweetener (or 1sp honey)
  • 2 chicken stock cubes
  • 100 g broccoli (cut into small florets)
  • 100 g cauliflower (cut into small florets)
  • 100 g fine green beans (trimmed and halved)
  • salt and black pepper (to taste)
  • low-calorie cooking spray
  • 600 g potatoes (peeled)
  • ½ tsp garam masala powder
  • ½ tsp garlic granules

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