Spicy Honey Glazed Parsnips - Miedema
Roasted ForYou® parsnips tossed with a honey-and-chili glaze that hits sweet, spicy, and savory all at once. The high oven […]
Ingredients
- • 2 lbs parsnips , peeled, cut into 3″ lengths, quartered
- • 1/4 C. Olive oil
- • Salt and freshly ground black pepper
- • 3/4 T. Red pepper flakes
- • 2 T. Butter
- • 1 T. Apple cider vinegar
- • 1 T. Honey
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