Instant Pot Chili Verde Recipe: A Simple Guide
Discover a delicious Instant Pot Chili Verde recipe that's easy to make and packed with flavor. Follow this simple guide to create a mouthwatering dish. Perfect for any occasion!
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Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Wooden spoon
- Can opener
- Stove
- Microwave
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 2 pounds pork shoulder (cut into 1-inch cubes)
- 1 tablespoon vegetable oil
- 1 onion (chopped)
- 3 cloves garlic (minced)
- 2 cans diced green chilies (4 oz each)
- 1 can chicken broth (14.5 oz)
- 1 teaspoon cumin
- 1 teaspoon oregano
- Salt
- pepper
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