Pumpkin Pie Popcorn
Try Pumpkin Pie Popcorn sweetened with Splenda® for a delicious and diabetic-friendly treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.
Ingredients
- 10 cups air-popped popcorn
- 3 tablespoons unsalted butter, margarine or coconut oil, melted
- 1 tablespoon Splenda® Stevia Sweetener Jar
- 1 tablespoon ground pumpkin pie spice
- ½ teaspoon fine sea salt
- 2 tablespoons graham cracker crumbs
- Butter-flavored cooking spray
