Red Velvet Layer Cake | White Wings
A seriously good-looking cake to wow all with your baking skills!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whitewings.com.au.
Ingredients
- 2 packets White Wings Red Velvet Cupcake mix
- 120g soft butter or margarine
- 4 eggs
- 250ml milk
- 1 x CSR Icing Mix Buttercream Vanilla
- 310ml cold milk
- 250g (2 punnets) raspberries
- Extra raspberries, to serve
- 60g (½ punnet) raspberries
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