Dahi Bhindi Ki Sabji
Description: Indians all around the world enjoy flavorful and mouthwatering vegetarian dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dwarakaorganic.com.
Cooking tools:
- Cutting board
- Chef's knife
- Colander
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Skillet
- Wooden spoon
- Spatula
- Stove
- Spoon
- Serving bowl
- Plate
Ingredients
- 2 cups Bhindi (chopped ladies’ finger)
- 1 cup Dahi
- ⅛ tsp Dwaraka Organic Chana Besan
- 2 tsp Dwaraka Organic Coriander Powder
- 2 tsp Dwaraka Organic Chilli Powder
- 1 tsp Dwaraka Organic Cumin Whole
- 1 tsp Dwaraka Organic Fennel Whole
- 1 tsp Dwarka Organic Yellow Mustard Seeds
- ⅛ tsp Asafoetida
- 1 tsp Dwaraka Organic Sunflower Oil
- 5 to 6 Curry Leaves
- Salt as per taste
