Potato, Mozzarella and Bacon Quiche | Food Stuff

Potato, Mozzarella and Bacon Quiche | Food Stuff

foodstf.com

Food Stuff helps you find your favorite recipes. Each recipe is packed with detailed cooking instructions.

View full recipe on foodstf.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodstf.com.

Share this recipe:

Cooking tools:

  • Springform pan
  • Aluminum foil
  • Oven
  • Microwave
  • Mixing bowl
  • Whisk
  • Fork
  • Measuring cup
  • Measuring spoon
  • Peeler
  • Chef's knife
  • Cutting board

Ingredients

  • 6 slices bacon, cooked and crumbled
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon freshly ground black pepper
  • 3/4 teaspoon coarse salt
  • 5 large eggs
  • 1 + 1/2 cups (6 1/4 ounces) all-purpose flour
  • 1 tablespoon chopped fresh thyme
  • 1 cup milk
  • 1/3 cup (2 3/8 ounces) olive oil
  • 1/4 cup grated Parmesan cheese
  • 2 - 3 small to medium (about a pound) cooked, cooled potatoes (bake or microwave them)
  • 1/2 teaspoon salt
  • 3 to 4 tablespoons (1 1/2 to 2 ounces) water or milk

More Like This