Strawberry-Filled Scones
Strawberry-Filled Scones from Emeril Lagasse | Sweet and indulgent with jam-filled centers, perfect for any occasion.
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Ingredients
- 2 1/4 cups all-purpose flour, plus more for shaping the scones
- 2 tablespoons plus 2 teaspoons sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, cold and cut into small pieces
- 3/4 cup plus 2 tablespoons buttermilk
- 1/4 cup strawberry jam
- 2 tablespoons whole milk
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