Bourbon Balls Recipe | Saveur
Shane Mitchell describes her family bourbon balls recipe as "Southern truffles—boozy and bad to the bone."
Ingredients
- ¼ cups light corn syrup
- 3 Tbsp. bourbon, plus more to taste
- 1 cup finely chopped pecans
- 3 Tbsp. cocoa powder
- 28 vanilla wafers, finely ground (about 1 cup)
- ¼ cup small chocolate sprinkles, plus more as needed
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