Foodista | Recipes, Cooking Tips, and Food News | Hummus With Harissa Sauce
Experience a flavorful twist with Hummus and Harissa Sauce—spicy and delicious, perfect for any cocktail party!
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Ingredients
- 300 g. (10.6 oz) boiled or canned chick peas (drained)
- 100 g. (3,5 oz) tahini
- 2 garlic cloves (ground)
- 1 lemon’s juice
- 3 tablespoons of virgin olive oil
- Sea salt
- Freshly ground black pepper
- 2 roasted red peppers
- 2 g. (0,07 oz) cumin
- 3 sprigs of chive
- 1/2 tablespoon of virgin olive oil
- 1 garlic clove (ground)
- Additional cucumbers for serving
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