Thyme roasted vegetables - Good Food Middle East
Explore delicious thyme roasted vegetables recipes from Good Food Middle East. Perfect for adding flavor to your meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 450g parsnips, peeled and cut into finger-length pieces, tough cores removed
- 450g baby carrots, scrubbed
- 3 tbsp olive oil
- 2 tbsp maple syrup
- 1½ tbsp good-quality vegan white wine vinegar
- handful thyme, leaves picked and chopped
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