Farmers Market Bruschetta
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Cooking tools:
- Bread knife
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Oven
- Measuring spoon
- Spoon
Ingredients
- 2 Roma tomatoes, finely diced
- 1/2 sweet onion, finely diced
- 2 tablespoons olive oil
- 1 tablespoon diced fresh oregano
- 1 teaspoon diced fresh basil
- 2 teaspoons chopped fresh parsley
- 1 loaf Italian bread, cut into 2cm slices
- 200g Feta cheese
- Drizzle of balsamic glaze
- Salt
- pepper
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