Italian Meatloaf - California Sun Dry

Ingredients

• 2 lbs ground beef chuck
• 1 lb sweet Italian sausage, casings removed
• 1 medium yellow onion, chopped
• 2 tbsp minced garlic
• 3 cups fresh breadcrumbs
• 1 cup flat leaf parsley, chopped
• 2 tbsp Italian seasonings
• 2 cup fresh basil leaves, chopped
• 4 oz Sun-Dried Tomato Halves, drained, minced
• Salt and pepper, to taste
• 2 eggs, lightly beaten
• 1/2 cup tomato juice
• 1/2 cup dry red wine
• 1/4 lb smoked mozzarella, thinly sliced