Grilled Lemon Pepper Chicken Salad - Grilling Recipes - LGCM

Name: Grilled Lemon Pepper Chicken Salad - Grilling Recipes - LGCM
Ingredients: 1 Lemon Pepper Chicken Breast; 1 head Romaine Lettuce (rinsed and chopped); Croutons; Parmesan Cheese; Balsamic Vinaigrette Dressing; Preheat your grill to medium high heat and grill for about 10 minutes per side, flipping only once, until the chicken reaches 165°F internal temperature.; Remove the chicken from the grill and let sit for 5 minutes. Slice into strips.; Place the lemon pepper chicken strips on top of a bed of lettuce and add croutons, cheese and dressing to your taste. Other suggested toppings include cherry tomatoes and fresh cucumber slices!

lakegenevacountrymeats.com

Fresh greens and freshly grilled food are two of the best things about summer in Wisconsin. This recipe for a Grilled Lemon Pepper Chicken Salad combines both

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Ingredients

1 Lemon Pepper Chicken Breast
1 head Romaine Lettuce (rinsed and chopped)
Croutons
Parmesan Cheese
Balsamic Vinaigrette Dressing
Preheat your grill to medium high heat and grill for about 10 minutes per side, flipping only once, until the chicken reaches 165°F internal temperature.
Remove the chicken from the grill and let sit for 5 minutes. Slice into strips.
Place the lemon pepper chicken strips on top of a bed of lettuce and add croutons, cheese and dressing to your taste. Other suggested toppings include cherry tomatoes and fresh cucumber slices!