Creamy Ricotta Soup Recipe - First Course | Arborea
Ricotta Cream Soup: a light and creamy first course. Perfect for a delicate yet flavorful meal.
Ingredients
- Arborea Cuor di ricotta 250 g
- Arborea fresh whole milk 100 ml
- Gran Campidano 50 g
- Potatoes 700 g
- Onion 1
- Rosemary q.b.
- Extra virgin olive oil q.b.
- Salt q.b.
- Pepper q.b.
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