Maple Mustard Turkey Burgers | Foodland Ontario

Ingredients

• 1-1/2 lb (750 g) Ontario Ground Turkey
• 1 Ontario Egg, lightly beaten
• 1/2 cup (125 mL) quick oats
• 3 tbsp (45 mL) prepared mustard
• 1/2 tsp (2 mL) salt
• 1/4 tsp (1 mL) minced fresh Ontario Rosemary Leaves
• Pinch of pepper
• 2 tbsp (25 mL) Ontario Maple Syrup
• 6 sesame seed burger buns
• 6 tbsp (90 mL) grainy mustard
• 1-1/2 cups (375 mL) torn Ontario Iceberg Lettuce Leaves
• 2 Ontario Greenhouse or Field Tomatoes, sliced
• 1 small Ontario Red Onion, thinly sliced